1 onion medium, chopped or grated carrots & capsicum. This recipe is great for kid's lunch box or even as a snack or quick meal. This recipe comprises of crispy plain dosa topped with grated cheese. Indian Vegetarian Recipes in Hindi, Vegetarian Recipes, India, Indian food, Vegan, When cheese starts melting, cover the plain half side of the dosa to the.
A delicious comfort dish, a plain cheese dosa recipe bit stew, a little bit soup. The perfect Fish Soup recipe. Melt Cheddar cheese on top of patty while still on grill pan by covering with lid.
Spoon the mixture into the pepper halves and bake them in the oven for 40 minutes. If they're not plain cheese dosa recipe, put them back into the oven for another minutes. Top Tips This can be a side dish, starter or main course if served with another vegetable dish.
The peppers are good with roast lamb and chicken, too.
If you bake them long enough, they turn irresistibly crunchy. The kale pesto is very simple to make too.
If you make a plain cheese dosa recipe serving, you could use it to stuff mushrooms and mini bell peppers. Sweet potatoes are an excellent source of slow carbohydrates.
If you prefer to make a low carb keto version of these chips, you could use vegetables such as turnip or radish.
Wash the sweet potatoes well and rub them dry. Using a mandolin, vegetable peeler or sharp knife, slice the sweet potatoes as uniformly thin as possible.
Place the sweet potato slices on several large oven trays.
Lay chicken on parchment paper. Coat each other of chicken with the mustard and dredge in the almonds.
Toss them with melted coconut oil and sprinkle with Herbes de Provence and sea salt.
Bake for minutes and flip them half way through. In the meantime, prepare the kale pesto. Mix basil, kale, pine nuts, olive oil, lemon juice and sea salt in a food processor fitted with an S-blade. When the sweet potato chips are done, remove from the oven and serve immediately. The fresher they are, the crispier.
Wait until you try them with a generous spoonful of pesto, heavenly.
You can store them in the fridge for up to 3 days but they will lose their crunch. For low carb keto chips, replace the sweet potatoes with low carb vegetables such as turnip, daikon, cabbage, kohlrabi or radish.
Cheese Dosa for KIDS/Quick and Easy Dosa Recipe